tag:blogger.com,1999:blog-5663450598444074017.post7395294013102635276..comments2024-02-20T18:02:44.675+08:00Comments on ** 搵到食 **: 滑嫩嫩的蒸肉碎豆腐蛋Cass @ 揾到食http://www.blogger.com/profile/09203862510540817387noreply@blogger.comBlogger40125tag:blogger.com,1999:blog-5663450598444074017.post-29808525987828244092012-11-05T23:22:00.996+08:002012-11-05T23:22:00.996+08:00对,是生抽。
豆腐多的话,就放多点蛋。对,是生抽。<br />豆腐多的话,就放多点蛋。Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-27354326827398117482012-11-05T14:45:22.715+08:002012-11-05T14:45:22.715+08:00酱青就是生抽吗? :) 还是可以用来代替的?
是不是放两个蛋。还是只是薄薄的一层。。酱青就是生抽吗? :) 还是可以用来代替的? <br />是不是放两个蛋。还是只是薄薄的一层。。Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-66586369907356079152012-07-24T00:46:22.523+08:002012-07-24T00:46:22.523+08:00Good idea. Simple n nice.Good idea. Simple n nice.Fong's Kitchen Journalhttps://www.blogger.com/profile/04972146879632856664noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-31955907255191405852012-06-12T23:14:39.285+08:002012-06-12T23:14:39.285+08:00Nope. No need to add water.Nope. No need to add water.Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-19873597597418289362012-06-11T23:05:49.158+08:002012-06-11T23:05:49.158+08:00Hi ! Do you need to add some water to mix with the...Hi ! Do you need to add some water to mix with the egg before pouring into the mixture ? Thanks .Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-46042295519815809282012-06-09T22:58:47.736+08:002012-06-09T22:58:47.736+08:00thx^^thx^^ashleeyhttps://www.blogger.com/profile/06011393686542868238noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-91674944292561959312012-06-09T17:43:52.780+08:002012-06-09T17:43:52.780+08:00ashleey,
我的蛋不会有这个问题喔!其实,我蒸好后,还停留在热锅里约10分钟呢,可能我的蛋不会...ashleey,<br />我的蛋不会有这个问题喔!其实,我蒸好后,还停留在热锅里约10分钟呢,可能我的蛋不会很厚,你可以自己调时间,我的只供参考。<br />我不建议你把肉先蒸,你注意看上面的图片,蛋液加上时,它会慢慢流入一部分进入豆腐里,如果你半途才加入蛋,可能就没法两者融成一体,这只是我个人建议,你也可以试试看再让我知道,大家互相交流:)Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-77556374633730009992012-06-09T17:37:50.166+08:002012-06-09T17:37:50.166+08:00Peggy,
You are welcome!
Glad to know that you like...Peggy,<br />You are welcome!<br />Glad to know that you like this dish :)Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-8630524373272374022012-06-08T23:57:45.984+08:002012-06-08T23:57:45.984+08:00請問steam 15min 上面的蛋不是很老嗎?豆腐不怕蒸久但蛋不行啊?我上次下面放肉碎去steam...請問steam 15min 上面的蛋不是很老嗎?豆腐不怕蒸久但蛋不行啊?我上次下面放肉碎去steam味道非常不錯但就是蛋些老....我就想先steam肉碎中途再放蛋,你說行嗎?ashleeyhttps://www.blogger.com/profile/06011393686542868238noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-5374862734525843722012-06-07T10:37:46.130+08:002012-06-07T10:37:46.130+08:00Wow! I used to steam egg but never thought of wit...Wow! I used to steam egg but never thought of with tofu underneath, I must try it coz my girls love steam egg, if with tofu inside...Wah! ICIBAN. Thanks for sharing.Peggy Limhttps://www.blogger.com/profile/08559720449631021472noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-62967232918399376082012-06-07T00:41:39.470+08:002012-06-07T00:41:39.470+08:00Sherleen,
其实我真的很喜欢简简单单的菜肴,简单又方便,真的很开心你喜欢:)
嘻嘻,你这样赞...Sherleen,<br />其实我真的很喜欢简简单单的菜肴,简单又方便,真的很开心你喜欢:)<br />嘻嘻,你这样赞我,我多不好意思(脸红了)!<br />我要给老公看你的comment,让他知道自己身在福中还不知福,有时还ngam ngam cham cham,呵呵呵!<br />不过,我真的很开心,可以分享了一些你们喜欢的菜肴:)Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-15739396573474386782012-06-07T00:35:16.682+08:002012-06-07T00:35:16.682+08:00Jessie,
Glad to know that you like it :)
Because i...Jessie,<br />Glad to know that you like it :)<br />Because i am not a tofu fans, so must think a way to make myself to fall in love with tofu,hahaha, funny right ;)Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-83201212788166694932012-06-07T00:32:28.243+08:002012-06-07T00:32:28.243+08:00Irischen,
很开心你喜欢:)Irischen,<br />很开心你喜欢:)Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-50973794382511172692012-06-07T00:30:41.601+08:002012-06-07T00:30:41.601+08:00Casey,
滑滑嫩嫩,真的还不错吃:)
希望你试了后,会喜欢!Casey,<br />滑滑嫩嫩,真的还不错吃:)<br />希望你试了后,会喜欢!Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-23296360026587934142012-06-07T00:29:19.614+08:002012-06-07T00:29:19.614+08:00Pink Lady,
很开心你喜欢,也希望你的孩子会喜欢:)
改天我会试试看你的做法!Pink Lady,<br />很开心你喜欢,也希望你的孩子会喜欢:)<br />改天我会试试看你的做法!Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-50596490798575835022012-06-07T00:27:45.969+08:002012-06-07T00:27:45.969+08:00Eileen,
嘻嘻,谢谢你的封号:)
欢迎你来哦:)Eileen,<br />嘻嘻,谢谢你的封号:)<br />欢迎你来哦:)Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-45488323661211280472012-06-07T00:26:33.231+08:002012-06-07T00:26:33.231+08:00蓝色小厨,
哇,豆腐那么laku啊,哈哈!蓝色小厨,<br />哇,豆腐那么laku啊,哈哈!Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-50525616452937268762012-06-06T22:32:05.998+08:002012-06-06T22:32:05.998+08:00喜欢,灰常的喜欢这样的料理,不会很复杂又很有营养。好赞!
Cass阿Cass,做你的家人多幸福呀。是...喜欢,灰常的喜欢这样的料理,不会很复杂又很有营养。好赞!<br />Cass阿Cass,做你的家人多幸福呀。是我,天天都加饭。。。:)Sherleen.Thttps://www.blogger.com/profile/00397895915062079518noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-61490221817363055362012-06-06T20:22:52.685+08:002012-06-06T20:22:52.685+08:00Wah Cass, you are so creative, haven't thought...Wah Cass, you are so creative, haven't thought of making a dish like this! I like it. I love eggs, minced meat & tofu! And the steamed egg still look very soft!Jessie-CookingMomentshttps://www.blogger.com/profile/13466425348988179361noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-24167095507652726612012-06-06T20:21:07.545+08:002012-06-06T20:21:07.545+08:00好滑ar感覺 真的要试试!好滑ar感覺 真的要试试!Irischenhttps://www.blogger.com/profile/02912392639103714237noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-22560948953547568552012-06-06T16:10:33.998+08:002012-06-06T16:10:33.998+08:00好滑咯,这个两层的应该好好吃叻!
我也要来蒸蒸看,谢谢你哦!好滑咯,这个两层的应该好好吃叻!<br />我也要来蒸蒸看,谢谢你哦!Caseyhttps://www.blogger.com/profile/02557945954913161002noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-44254004082816335042012-06-06T15:34:31.264+08:002012-06-06T15:34:31.264+08:00喜欢喜欢,大大的喜欢^^
这道要学起来,换换口味,孩子应该很爱。
我通常是把豆腐压碎,再加入蛋液ka...喜欢喜欢,大大的喜欢^^<br />这道要学起来,换换口味,孩子应该很爱。<br />我通常是把豆腐压碎,再加入蛋液kacau去蒸。Pink Ladyhttps://www.blogger.com/profile/12088184490879138033noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-3507378051023990262012-06-06T11:25:33.202+08:002012-06-06T11:25:33.202+08:00很好的idea,你真的很棒,封你一个‘巧煮妇’,我要去你家吃饭了啦!很好的idea,你真的很棒,封你一个‘巧煮妇’,我要去你家吃饭了啦!eileenlml.blogspot.comhttps://www.blogger.com/profile/15547071858132180671noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-33568493470707410142012-06-06T11:02:39.156+08:002012-06-06T11:02:39.156+08:00今早的豆腐卖完了~明天要早点去菜市场才行!今早的豆腐卖完了~明天要早点去菜市场才行!Little bluehttps://www.blogger.com/profile/05994620854944151423noreply@blogger.comtag:blogger.com,1999:blog-5663450598444074017.post-80701313321069992462012-06-06T10:30:14.670+08:002012-06-06T10:30:14.670+08:00myme,
哦,原来你是这样子蒸的,改天我也试试看你的version:)myme,<br />哦,原来你是这样子蒸的,改天我也试试看你的version:)Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.com